Spice up your day with this delicious Chai recipe, made at all our schools worldwide!

 

Ingredients:

Sugar, ginger, cinnamon, cardamom, black tea, powdered milk.

Makes 1 Litre.

¾ cup of sugar

¾ cup of fresh grated ginger

4 sticks of cinnamon

7 seeds of cardamom

3 cups of boiling water

2/3 bags of black tea

2 tablespoons of powdered milk dissolved in ½ cup of water

 

Preparation:

Put the sugar in a large pot and let it partially melt

Add the ginger and stir and then the cinnamon.

Crush the cardamom seeds and add them too. Stir for a couple of minutes.

Add the 3 cups of boiling water, stir, and add the tea bags.

Just before boiling, turn off the cooker. Let it rest for 5 minutes.

Pour the mix through a drain to separate liquid from spices.

· Dilute the powder milk and add it to the tea.

 

Your Chai is ready to enjoy with Friend!

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